The Curriculum of the Steiner School - Class 2

Notes and Lesson Plans

Foods of the World
updated October 18, 2021


Recorded here is my own personal collection of articles, resources, favorite links, teaching ideas, and lesson plans. It encompasses many years, from the very beginning of my experience studying and learning about Waldorf to the present time. People from all around the world visit my site and recommend it to others. Welcome!

This site records my journey. I hope my honesty is encouraging and helps break down some barriers that may prevent people from trying Waldorf methods. Because this is an ongoing site documenting my curriculum planning and ideas, some materials are more Waldorf-y than others. Please feel free to take what you like and leave the rest.

This page has helpful links and LOADS of free resources to help you plan your third grade year. Enjoy!



Foods of the World
for Class 3

Mission Statement - Consulting Services - Lending Library



Rationale

Check out my Foods of the World blog post for the reasoning behind this block and my detailed initial brainstorming for it. By having it as a blog post, people can comment and share recipe ideas.

I absolutely LOVE the idea of getting a Scratch Off World Map Poster to do instead of a MLB for this block. We will scratch off each country from which we make a recipe!

Below is where I will keep track of what we do each day. There are LOTS more recipes included in my brainstorm than are possible, but I still had a great time finding them!


Tuesday, Oct 12

    since this block is by student request, we started by answering her first question:
    what does kosher mean?

    taste a matzo cracker

    open up our new map!


AFRICA

Thursday, Oct 14


Monday, Oct 18


Tuesday, Oct 19



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